Dissolving action of micro-organisms on milk-wool

ABSTRACT IN NATURE of April 9, Prof. Jan Smit and B. Van der Heide gave the results of some work which they have carried out on the action of micro-organisms on milk-wool. This communication

was brought to the notice of Messrs. Snia-Viscosa, of Milan, the manufacturers of, and Comm. Ferretti, the inventor of, ”Lanital”, the trade name given to the so-called casein or milk-wool

made by the Ferretti process. In reply, they state that although ”Lanital” has been in commercial use for some years, no case of attack of "Lanital" by micro-organisms has come to

their notice ; on the contrary, it is found that whereas wool is attacked by moths, ”Lanital” is not. Access through your institution Buy or subscribe This is a preview of subscription

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CHEESES Article Open access 30 June 2021 AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Messrs. Courtaulds, Ltd., Coventry W. H. GLOVER Authors * W. H. GLOVER View author publications You can

also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE GLOVER, W. Dissolving Action of Micro-Organisms on

Milk-Wool. _Nature_ 141, 1057 (1938). https://doi.org/10.1038/1411057c0 Download citation * Published: 01 June 1938 * Issue Date: 11 June 1938 * DOI: https://doi.org/10.1038/1411057c0 SHARE

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