The project: a refreshing agua fresca with strawberry and jamaica flowers
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_This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts._ Each Friday, we highlight a recipe from the L.A. Times Test
Kitchen that’s perfect for the weekend, when you have some extra time on your hands. This week: An _agua fresca_ with strawberry and jamaica flowers. It’s refreshing -- not sugary sweet --
which means it’s perfect for this heat. (You can find _jamaica _flowers at well-stocked Latin markets.) -- Rene Lynch Twitter / renelynch PLUS: Browse hundreds of recipes from the L.A. Times
Test Kitchen